UNSPSC 50342603: Frozen fo shoukan citrons

The variety of citrons known as fo shoukan citrons that have been frozen for preservation.

UNSPSC 50342603 Frozen fo shoukan citrons is a Commodity code with little recent relevant activity in state and local procurement. The code's nominal scope—frozen citron products—does not align with the actual work documented in recent opportunities. The most recent state and local solicitations tagged under or near this code instead target broad grocery procurement for institutional food service, school nutrition programs, and correctional facilities, spanning frozen fruits, vegetables, proteins, dairy, and pantry staples rather than specialized citrus products.

State and local bodies soliciting food and consumable products include Texas state health agencies (Texas Health and Human Services Commission), Georgia school districts (Hancock County Board of Education, Bulloch County Board of Education, Douglas County School System, Savannah-Chatham County Public Schools, City Schools of Decatur, Fulton County Schools, Henry County Schools), the City of Bridgeport Board of Education in Connecticut, Hillsborough County Public Schools in Tampa, Rockwood School District in Missouri, Head Start of Greater Dallas, the Oregon Department of Corrections, the County of Santa Clara, and Fulton County Schools in Georgia. School districts and state institutional food service operations dominate the issuing-body mix. Geographic activity concentrates in Georgia, Texas, and Florida, with secondary activity in Connecticut, Missouri, Oregon, and California. Representative recent opportunities include the Texas Health and Human Services Commission's IFB HHS0017660 for FY27 groceries at Big Spring State Hospital (bids due July 27, 2026), the City of Bridgeport's IFB BNB052266 for school grocery items including over 1,100 line items supporting the National School Lunch Program (bids due June 30, 2026), Head Start of Greater Dallas's IFB 26-GP for frozen foods, produce, and meat products meeting CACFP requirements with an estimated procurement value of $969,460.94 (bids due June 24, 2026), and Hancock County Board of Education's IFB #SN002-2027 for fresh produce across over 200 line items (bids due June 26, 2026). The code shows no clear concentration of citron-specific procurement and appears misaligned with actual commodity buying patterns in the posted opportunities.