UNSPSC 50336402: Dried organic elgantine rose hips

The variety of organic rose hips known as organic elgantine rose hips that have been dried for preservation.

UNSPSC 50336402 Dried organic elgantine rose hips is a Commodity code that shows minimal alignment with actual state and local procurement activity. The recent solicitation record contains no opportunities for dried organic rose hips; instead, the opportunities tagged under this code reflect procurement of fresh produce, cafeteria food products, prunes, and other bulk food commodities for school nutrition programs and correctional facilities. The code's nominal scope — a specific dried herb product — does not match the work being solicited in the market.

State and local buyers posting under this code are school districts (Hancock County Schools in Georgia, City of Bridgeport Board of Education in Connecticut) and state agencies (Texas Department of Criminal Justice, Georgia state purchasing). The recent opportunities emphasize fresh produce for school nutrition programs, frozen and canned food products for institutional food service, and dried fruits in bulk quantities. Geographic activity centers on Georgia, Connecticut, and Texas, with Georgia and Texas showing the most recent volume. Representative solicitations include Hancock County Schools Nutrition Fresh Produce SY27 (IFB, due June 26, 2026, covering over 200 line items of fresh produce for school year 2026–27), City of Bridgeport Board of Education Nutrition Center commodities (IFB, due June 26, 2026, covering 115 line items of eggs, poultry, cheese, beef, and produce), Texas TDCJ Cafeteria Food Products (IFB No. 304T-26-300CF, extended to May 4, 2026, covering approximately 382 line items of proteins, dairy, grains, and produce), and Texas TDCJ Prunes — Corpus Location (Bid No. IW236532, due February 20, 2026, for 1,400 boxes of U.S. Grade B dried prunes). Code users pursuing this category should verify the actual commodity required before responding, as the nominal code definition does not reflect current procurement demand.