UNSPSC 50335036: Dried organic roble oranges

The variety of organic oranges known as organic roble oranges that have been dried for preservation.

UNSPSC 50335036 Dried organic roble oranges is a Commodity code that appears to capture specialty dried citrus products, though the recent state and local procurement activity under this code shows negligible relevant volume. School districts, county education boards, and state correctional agencies soliciting fresh produce, dried fruits, and comprehensive grocery supplies dominate recent postings, but none specifically target dried organic roble oranges. The Hancock County Board of Education IFB for fresh produce (posted June 10, 2026, due June 26) lists citrus fruits among 200-plus line items but does not isolate dried roble oranges. The Santa Clara County Sheriff's Department ITB for dried fruits and nuts (posted January 28, 2026, due February 5) specifies dried raisins, cranberries, and tropical fruit mix, plus walnuts and pecans—but no roble oranges.

State and local procurement under this code shows no substantive recent activity targeting dried organic roble oranges as a standalone commodity or within bundled procurements. Geographic spread is absent; no jurisdiction has posted a solicitation naming this product. Buyers in Georgia (Hancock County Schools, Liberty County Schools, Savannah-Chatham County Schools, Douglas County Schools), California (Santa Clara County), Connecticut (Bridgeport), Missouri (Rockwood School District), Texas (TDCJ), and Virginia (Fairfax County) are actively purchasing fresh produce, dried fruits, and food supplies, but procurement records do not support material demand for dried organic roble oranges at the state or local level during the recent window.