UNSPSC 50335029: Dried organic navelina oranges

The variety of organic oranges known as organic navelina oranges that have been dried for preservation.

UNSPSC 50335029 Dried organic navelina oranges, a Commodity code, shows minimal relevant recent state and local procurement activity. The code's nominal scope — dried orange products — does not align with the actual work being solicited under this code classification. Recent opportunities tagged with this code span fresh produce, dried fruits and nuts, cafeteria food products, and grocery supplies for school nutrition and correctional food services, but none specifically reference dried navelina oranges or dried citrus products. The Santa Clara County ITB for dried fruits and nuts (ITB-PRC-FY26-0617, due February 5, 2026) is the closest match in product family, encompassing dried raisins, cranberries, tropical fruit blends, walnuts, and pecans for correctional food services, but dried oranges are not line items. Most solicitations are for fresh produce, processed grocery items, or broader dried-fruit categories rather than dried citrus specifically.

The issuing bodies soliciting food-related products under codes in this area include school districts (Hancock County Schools in Georgia, Fairfax County Public Schools in Virginia, Rockwood R-VI in Missouri, Liberty County and Savannah-Chatham County schools in Georgia, Douglas County in Georgia), cities (Bridgeport, Connecticut), state agencies (Georgia Department of Education, Texas Department of Criminal Justice, Santa Clara County Corrections), and the Texas Comptroller on behalf of TDCJ. Geographic activity concentrates in Georgia, Texas, Missouri, Virginia, California, and Connecticut. The commodity code itself generates no standalone opportunities in the recent record; its appearance reflects miscoding or incidental line-item inclusion within broader grocery and produce procurements rather than genuine demand for dried navelina oranges in the state and local market.