UNSPSC 50334957: Dried organic zeegrand nectarines

The variety of organic nectarines known as organic zeegrand nectarines that have been dried for preservation.

UNSPSC 50334957 Dried organic zeegrand nectarines, a Commodity code, shows minimal recent state and local procurement activity aligned with its scope. The code's nominal product—dried organic nectarines of a specific variety—does not appear in the recent solicitations retrieved; instead, recent opportunities under this code span broad fresh and processed food procurement for school nutrition programs, correctional facilities, and general school supply, with the dominant activity being fresh produce, fresh eggs, and mixed grocery items rather than dried stone fruits or organically certified products. School districts represent the overwhelming majority of issuing bodies, with secondary activity from state criminal justice departments and county correction facilities. Recent solicitations focus on fresh apple varieties, berries, citrus, leafy greens, root vegetables, dairy products, proteins, and prepared entrees—categories that do not clearly map to dried nectarines. A February 2026 Santa Clara County correction-facility solicitation for dried fruits and nuts (raisins, cranberries, tropical fruit blend, walnuts, and pecans) is the closest match to dried-fruit procurement, but nectarines are not listed among the dried-fruit items sought.

School districts in Georgia, Virginia, Missouri, Connecticut, and Texas dominate the recent opportunities, with Fairfax County Public Schools, Rockwood R-VI School District, Hancock County Schools, Liberty County Board of Education, Savannah-Chatham County Public School System, and Douglas County School System (Georgia) all posting IFB or RFP notices for annual food supply contracts in the January–June 2026 window. Representative solicitations include Hancock County Schools Nutrition Fresh Produce SY27 (IFB, due June 26, 2026, spanning 200+ fresh produce line items with delivery to three school locations), Fairfax County Public Schools Master Grocery K-12 (IFB 2000004323, due April 27, 2026, covering grocery delivery to 45 schools and seven distribution kitchens), and Douglas County School System Food Supply and Distribution Services (RFP 26-003, due February 18, 2026, supporting approximately 25,500 students across 32 schools with an estimated annual value of $9 million). The code shows no recent activity aligned specifically with dried organic nectarines as a procurement category.