UNSPSC 50334929: Dried organic kay pearl nectarines

The variety of organic nectarines known as organic kay pearl nectarines that have been dried for preservation.

UNSPSC 50334929 Dried organic kay pearl nectarines is a Commodity code representing fresh and processed produce items procured by state and local governments for school nutrition programs, correctional facilities, and state agency food services. Recent solicitations under this code show school districts and state agencies buying a broad range of produce—fresh fruits and vegetables, specialty items, and dried fruits—as components of larger food-service contracts rather than as standalone dried nectarine purchases. Hancock County Schools (Georgia) issued an IFB in June 2026 for over 200 fresh produce line items spanning apples, berries, vegetables, and melons for the 2026–27 school year; the City of Bridgeport, Connecticut issued a parallel IFB for 115 commodities line items including produce for the Board of Education Nutrition Center; and the State of Georgia posted a broader food, supplies, and kitchen products solicitation in May 2026. The Texas Department of Criminal Justice procured cafeteria food products across multiple warehouse locations and also issued a separate bid for dried prunes. Issuing bodies include school districts, city education departments, state procurement offices, and correctional agencies. All opportunities enforce Buy American provisions requiring at least 51 percent domestic content in processed products, and vendors must provide HACCP plans, food-safety compliance documentation, and comprehensive insurance.

Activity concentrates in the Southeast and Texas, with recent postings from Georgia, Connecticut, and Texas in the April-to-June 2026 window. Hancock County Schools (Sparta, Georgia) sought fresh-produce bids due June 26, 2026, requiring delivery to three school sites with firm pricing through June 30, 2027. Bridgeport, Connecticut (Department of Public Purchases) issued an electronic IFB due June 26, 2026, for delivery to the Thomas E. Carroll Nutrition Center with a contract term through June 30, 2027 and optional one-year extension. The State of Georgia issued a food-supplies solicitation due June 22, 2026, and the Texas Comptroller, procuring on behalf of TDCJ, issued an IFB for cafeteria food products due May 4, 2026 (extended from April 21), with an initial contract term through August 31, 2027, and two optional one-year renewals. The Texas TDCJ also issued a separate IFB for dried prunes (Bid No. IW236532) with a due date of February 20, 2026. Code activity reflects steady school-year and institutional food-service procurement cycles rather than concentrated buying in any single jurisdiction.