UNSPSC 50334926: Dried organic hardired nectarines

The variety of organic nectarines known as organic hardired nectarines that have been dried for preservation.

UNSPSC 50334926 Dried organic hardired nectarines is a Commodity code that sees minimal relevant recent activity in state and local procurement. The source identifies thirteen recent school-district and county-government food-service solicitations across the United States, spanning fresh produce, proteins, dairy, grains, and prepared foods for child nutrition programs and correctional-facility feeding operations. Of these opportunities, only one—the County of Santa Clara's February 2026 ITB for dried fruits and nuts to support the Elmwood Correctional Facility—specifically names dried fruit products in the scope of work. That solicitation called for dried raisins, dried cranberries, and dried tropical fruit mix blend on an all-or-none basis, with no mention of dried nectarines. The remaining twelve solicitations focus on fresh produce, fresh eggs, bulk commodity foods, and prepared entrees, not dried stone fruits.

The mismatch between the UNSPSC code's nominal commodity (dried organic hardired nectarines) and the actual buying patterns in the recent opportunities block signals that state and local governments are not presently soliciting dried nectarines through tracked procurement channels. School districts—Hancock County Schools (Georgia), Bridgeport Board of Education (Connecticut), Fairfax County Public Schools (Virginia), Rockwood R-VI School District (Missouri), Liberty County Board of Education (Georgia), Savannah-Chatham County Public School System (Georgia), and Douglas County School System (Georgia)—dominate the recent activity, along with state-level buy by the State of Georgia and the Texas Department of Criminal Justice, and a county-level correctional facility (Santa Clara County, California). These bodies acquire fresh produce, eggs, and bulk food staples for ongoing meal programs on annual or multi-year contracts with IFB, RFP, and ITB notice types. Geographic concentration in the South (Georgia, Texas) and Mid-Atlantic (Virginia, Connecticut) reflects school-district meal-program seasonality and regional sourcing patterns. No recent opportunity explicitly targets dried nectarines, organic or otherwise, as a line item or product category.