UNSPSC 50334702: Dried organic white mulberries

The variety of organic mulberries known as organic white mulberries that have been dried for preservation.

UNSPSC 50334702 Dried organic white mulberries (Commodity) sees no recent state or local procurement activity aligned to this specific product line. The recent opportunities tagged to this code span fresh produce, grocery staples, proteins, and prepared foods for school nutrition and correctional facilities, but none of the posted solicitations reference mulberries—fresh, dried, organic, or otherwise. The code appears dormant in current state and local contracting.

School districts and corrections departments are the primary issuing bodies active in dried-fruit and produce procurement more broadly, as evidenced by opportunities from Hancock County Schools (Georgia), Fairfax County Public Schools (Virginia), Douglas County School System (Georgia), and Santa Clara County (California). These jurisdictions solicit fresh and dried fruits as components of larger nutrition or food-service contracts rather than as standalone commodity line items. Geographic activity concentrates in Georgia, California, and Virginia, with additional solicitation activity in Texas, Missouri, and Connecticut. The Santa Clara County ITB for dried fruits and nuts (posted January 28, 2026, due February 5, 2026) came closest in scope, covering dried raisins, cranberries, and tropical fruit mix for correctional food services, but mulberries were not among the line items. Until organic white mulberries appear as a named item in a posted school-nutrition or institutional food-service RFP, RFQ, or IFB, this code should be monitored rather than actively pursued.