UNSPSC 50334514: Dried organic manila super mangoes

The variety of organic mangoes known as organic manila super mangoes that have been dried for preservation.

UNSPSC 50334514 Dried organic manila super mangoes is a Commodity code that addresses dried mango products for institutional food service. State and local governments procuring under this code buy dried fruits and related products as part of broader school nutrition, correctional facility, and public agency food service supply contracts. The nominal code name specifies a particular dried mango variety, but recent solicitation activity shows that state and local buyers source dried fruits—including mangos, raisins, cranberries, prunes, and tropical fruit blends—as component line items within master grocery, fresh produce, and specialty food contracts rather than as standalone mango-only procurements. Issuing bodies include school districts (elementary through high school nutrition programs), state departments of education and criminal justice, county boards of education, and county detention facilities. School districts dominate the activity, with procurement teams managing annual nutrition contracts serving thousands of students across multiple school sites.

Recent opportunities span Georgia, Texas, Missouri, Connecticut, California, and Virginia. Hancock County Schools (Georgia) issued an IFB for fresh produce including mangos for the 2026-27 school year with a June 26, 2026 response date; Bridgeport Board of Education (Connecticut) solicited commodities including fruit products with a June 26, 2026 deadline; the Texas Department of Criminal Justice issued multiple cafeteria food product IFBs for warehouse distribution across five geographic areas, with a May 4, 2026 extended deadline; Fairfax County Public Schools (Virginia) released a Master Grocery K-12 IFB on April 27, 2026; Rockwood R-VI School District (Missouri) solicited over 900 grocery line items by April 29, 2026; Liberty County Board of Education (Georgia) issued a food products IFB with an April 29, 2026 closing; Savannah-Chatham County Public Schools (Georgia) solicited fresh produce including mangos by April 23, 2026; and Santa Clara County (California) procured dried fruits and nuts for correctional food services with a February 5, 2026 deadline. Most contracts run July 1 through June 30 and include Buy American provisions requiring minimum 51 percent domestic content for processed products, HACCP certification, firm fixed pricing, and multiple delivery points.