UNSPSC 50334506: Dried organic francis mangoes

The variety of organic mangoes known as organic francis mangoes that have been dried for preservation.

UNSPSC 50334506 Dried organic francis mangoes (Commodity) sees minimal relevant state and local procurement activity. The code nominally identifies a single dried fruit product line, but recent solicitations tagged under this code do not reflect purchases of dried organic Francis mangoes specifically. Instead, state and local jurisdictions are posting broad produce and food-supply contracts that mention mangoes incidentally within much larger fresh or processed fruit portfolios, or dried fruit categories that span raisins, cranberries, walnuts, pecans, and prunes without isolating dried mango as a line item. Hancock County Board of Education (Georgia) issued an IFB for fresh produce (including mangos alongside apples, berries, and leafy greens) with a June 26, 2026 bid due date; the City of Bridgeport, Connecticut Department of Public Purchases solicited commodities for school nutrition that encompass fruit products broadly; Santa Clara County, California issued an ITB for dried fruits and nuts (raisins, cranberries, tropical fruit mix, walnuts, pecans) on an all-or-none basis with a February 5, 2026 deadline. None of these opportunities isolate dried organic mangoes as a discrete procurement line. The code appears misapplied to jurisdictional food-service contracting, where fresh and processed fruit buys occur as part of nutritional commodity bundles under broader commodity codes rather than as standalone dried-mango requests.

The few recorded state and local opportunities spanning food procurement show geographic concentration in Georgia, Connecticut, California, Texas, Missouri, and Virginia, with school districts and county education systems driving the bulk of recent activity. School nutrition programs from Hancock County Schools, Fairfax County Public Schools (Virginia), Rockwood R-VI School District (Missouri), Liberty County Board of Education (Georgia), Savannah-Chatham County Public School System (Georgia), Douglas County School System (Georgia), and a state-level Georgia procurement all posted food-supply bids in the first half of 2026. However, none of these solicitations explicitly require dried organic Francis mangoes as a standalone item; mangoes appear only as incidental mentions within broad fresh-produce line lists. If dried mango procurement exists in state and local markets, it does not surface under this specific code in current contract notices.