UNSPSC 50334430: Dried organic ortanique tangerines

The variety of organic mandarin oranges and tangerines known as organic ortanique tangerines that have been dried for preservation.

UNSPSC 50334430 Dried organic ortanique tangerines is a Commodity code that encompasses fresh and processed produce items procured by school districts and state agencies for nutrition programs, though recent state and local opportunities under this code show minimal activity specifically aligned with dried organic citrus products. Instead, issuing bodies are actively soliciting across broader fresh produce categories — including fresh citrus, apples, berries, vegetables, and specialty items — alongside dried fruits like prunes. School districts, state corrections departments, and municipal boards of education dominate recent activity, with sealed competitive bidding (IFB) as the standard notice type. The sourcing emphasizes Buy American compliance (minimum 51 percent domestic content for processed goods), HACCP or USDA food safety certification, E-Verify authorization, and firm fixed pricing through multi-year contract terms. Delivery consolidation to central nutrition centers or multiple school sites is standard, with payment terms typically Net 30 to Net 45 days.

Recent activity clusters in Georgia, Texas, and Connecticut. Hancock County Board of Education (Georgia) issued IFB #SN002-2027 on June 10, 2026, for fresh produce across 200+ line items (response due June 26, 2026), supplying three school sites through June 30, 2027. The City of Bridgeport, Connecticut Department of Public Purchases solicited 115 line items of commodities including fruit and vegetable products (IFB BNB053266, June 2, 2026, due June 26, 2026) for delivery to its Nutrition Center through June 30, 2027. The State of Georgia issued a broad food, supplies, and kitchen products IFB (PE55645NONST2026000000009, due June 22, 2026) with full scope contained in an attached document. The Texas Department of Criminal Justice (TDCJ) released a large-scale cafeteria food products IFB covering 382 line items including fresh and frozen fruits and vegetables across five geographic warehouse areas (IFB 304T-26-300CF, extended to May 4, 2026). A separate TDCJ prune-specific bid (IFB IW236532, for 1,400 boxes of U.S. Grade B dried prunes) reflects niche procurement within the broader dried-fruit space. The code shows limited recent procurement volume specifically for dried organic ortanique tangerines, with most activity concentrated in fresh produce and broader commodity categories.