UNSPSC 50334429: Dried organic orlando tangelo oranges

This early maturing tangelo is noted for its juicy, mild, sweet flavor. Orlandos are flat-round in shape and larger in size. The Orlando tangelo originated as a cross between a Duncan grapefruit and a Dancy tangerine. This tangelo has been dried for preservation.

UNSPSC 50334429 Dried organic orlando tangelo oranges, a Commodity code, does not reflect the work actually being solicited under this code in recent state and local procurement. The source contains no opportunities specifically requesting dried organic orlando tangelo oranges or any narrowly defined dried citrus product. Instead, the ten recent solicitations tagged to this code span a broad range of food procurement—fresh produce and eggs for school nutrition programs, cafeteria food products for correctional facilities, grocery supply contracts for school districts, and mixed dried fruits for county detention services. The mismatch between the code's nominal scope and actual procurement activity suggests either tagging inconsistency or that dried orlando tangelo oranges, if procured, are embedded within larger commodity bundles rather than solicited as standalone line items. School districts and state agencies dominate the issuing-body mix, with six of the ten opportunities posted by school nutrition programs (Hancock County Schools, Fairfax County Public Schools, Rockwood School District, Liberty County Board of Education, Savannah-Chatham County Public School System, and Douglas County School System), two by state correctional systems (Texas Department of Criminal Justice and County of Santa Clara), one by the City of Bridgeport Board of Education, and one by the State of Georgia. The geographic spread centers on the Southeast (Georgia appears in five opportunities) and extends to Texas, California, Connecticut, Missouri, and Virginia.

Representative recent opportunities include the Hancock County Board of Education's fresh produce IFB (SN002-2027, due June 26, 2026) covering over 200 line items across apples, berries, cruciferous vegetables, citrus fruits, and specialty items with delivery to three school sites; the Texas Department of Criminal Justice cafeteria food products IFB (304T-26-300CF, extended to May 4, 2026) encompassing approximately 382 line items spanning proteins, frozen entrees, dairy, grains, and fresh vegetables with delivery to six distribution points across Texas; the Fairfax County Public Schools Master Grocery K-12 contract (IFB 2000004323, due April 27, 2026) requiring delivery of grocery products to 45 schools plus seven distribution kitchens with minimum three-year vendor experience and firm-fixed pricing for 365 days; and the County of Santa Clara dried fruits and nuts ITB (ITB-PRC-FY26-0617, due February 5, 2026) for dried raisins, cranberries, tropical fruit mix, walnuts, and pecans supplied to a correctional facility with a five-year contract term and local business preference. None of these opportunities specifically solicits dried orlando tangelo oranges, and the code exhibits little relevant recent activity for this narrow commodity line.