UNSPSC 50334204: Dried organic philippine limes

The variety of organic limes known as organic philippine limes that have been dried for preservation.

UNSPSC 50334204 Dried organic Philippine limes is a Commodity code that does not reflect recent state and local procurement activity under this taxonomy. The source contains no solicitations specifically requesting dried organic Philippine limes or any Philippine-sourced dried citrus products. Instead, the recent opportunities logged under this code span broad fresh produce, prepared foods, and general grocery procurement for school nutrition programs, correctional facilities, and county food services — categories wholly unrelated to the narrow commodity scope.

The mismatch between the code's nominal scope and the solicitations tagged to it signals minimal or misclassified activity in this category. Buyers across the sampled jurisdictions — Hancock County Schools (Georgia), Bridgeport Board of Education (Connecticut), Fairfax County Public Schools (Virginia), Rockwood School District (Missouri), Liberty County Schools (Georgia), Savannah-Chatham County Schools (Georgia), Douglas County Schools (Georgia), and Santa Clara County Sheriff's Department (California) — are actively procuring fresh produce, eggs, proteins, grains, and prepared entrees through RFPs, RFQs, and IFBs with response dates clustered between February and June 2026. A single opportunity for dried fruits and nuts (Santa Clara County, ITB-PRC-FY26-0617, due February 5, 2026) addressed raisins, cranberries, tropical fruit mix, walnuts, and pecans — but not dried limes. No vendor responding to dried organic Philippine limes specifications would find relevant recent opportunities in this dataset. The code appears to be either dormant for state and local procurement or systematically miscoded when opportunities are posted.