UNSPSC 50333801: Dried organic black winter huckleberries

The variety of organic huckleberries known as organic black winter huckleberries that have been dried for preservation.

UNSPSC 50333801 Dried organic black winter huckleberries is a Commodity code that nominally identifies a single dried-fruit product, yet the recent state and local opportunities tagged under this code show little purchase activity aligned with that specific item. School districts and other state and local agencies are actively procuring fresh produce, eggs, mainstream dried fruits including raisins, cranberries, and prunes, and broad food-service commodities for child nutrition and correctional facilities, but dried organic black winter huckleberries do not appear in any of the solicited line items. The code's nominal scope and the work actually being bought diverge substantially; recent opportunities under this code are dominated by fresh-produce contracts, master grocery supply, and cafeteria food products spanning dozens to hundreds of line items per solicitation, with no mention of specialty or organic huckleberries in any posting.

School districts represent the dominant issuing body, with recent activity from Hancock County Board of Education (Georgia), Fairfax County Public Schools (Virginia), Liberty County Board of Education (Georgia), Savannah-Chatham County Public School System (Georgia), Douglas County School System (Georgia), and Rockwood R-VI School District (Missouri), alongside broader institutional buyers including the City of Bridgeport Department of Public Purchases, the State of Georgia, the Texas Department of Criminal Justice, and the County of Santa Clara (California). Geographic concentration is strongest in Georgia, with activity also in Virginia, Missouri, Connecticut, Texas, and California. Representative recent opportunities include Hancock County Schools Nutrition Fresh Produce SY27 (IFB, due June 26, 2026, covering 200+ produce line items), Fairfax County Public Schools Master Grocery K-12 (IFB 2000004323, due April 27, 2026, requiring minimum 76-item bid across school and warehouse delivery), and the Douglas County School System Food Supply and Distribution Services (RFP 26-003, due February 18, 2026, with an estimated $9 million annual expenditure). The code shows little relevant recent activity for dried organic black winter huckleberries specifically; practitioners evaluating this commodity should monitor fresh-produce and specialty-fruit solicitations in school-nutrition channels rather than relying on this code alone.