UNSPSC 50333662: Dried organic triplett blanc grapes

The variety of organic wine grapes known as organic triplett blanc grapes that have been dried for preservation.

UNSPSC 50333662 Dried organic triplett blanc grapes (Commodity) is a specialized dried fruit commodity that state and local governments procure rarely and narrowly. The recent opportunities block contains no solicitations for dried organic triplett blanc grapes specifically; instead, the most recent state and local contracts tagged to this code involve broader fresh produce, general grocery items, cafeteria food products, and dried fruits (raisins, cranberries, tropical fruit mixes, walnuts, and pecans) for school nutrition programs, correctional facilities, and state food services. School districts dominate the issuing-body mix, with the Hancock County Board of Education (Georgia), Savannah-Chatham County Public School System (Georgia), Liberty County Board of Education (Georgia), Rockwood R-VI School District (Missouri), Fairfax County Public Schools (Virginia), and Douglas County School System (Georgia) all soliciting food items for child nutrition services under IFBs and RFPs in early 2026. The Texas Department of Criminal Justice and Santa Clara County Department of Correction also appear as repeat institutional buyers of dried fruits and food products. Broader food-service entities including the City of Bridgeport, Connecticut Department of Public Purchases and the State of Georgia also solicit under related codes.

Georgia is the most active jurisdiction by volume of recent opportunities, with school districts in Hancock, Liberty, Savannah-Chatham, and Douglas Counties all posting IFBs and RFPs between January and June 2026. Virginia (Fairfax County Public Schools), Missouri (Rockwood R-VI School District), Connecticut (City of Bridgeport), Texas (TDCJ), and California (Santa Clara County) also show recent activity. The code shows material procurement volume in school nutrition and correctional-facility food service, but no posted opportunities specifically for dried organic triplett blanc grapes. Hancock County Schools posted an IFB for Fresh Produce (SY27) on June 10, 2026 with response due June 26, 2026, spanning over 200 line items across apples, berries, vegetables, and specialty produce but with no explicit mention of organic dried grapes. Santa Clara County posted ITB-PRC-FY26-0617 on January 28, 2026 for Dried Fruits and Nuts (due February 5, 2026), requesting dried raisins, cranberries, tropical fruit mix, walnuts, and pecans—suggesting demand for dried-fruit commodity procurement in correctional food service but not for the specific varietal coded here. The code shows little relevant recent activity for its stated commodity.