UNSPSC 50333660: Dried organic tocai friulano grapes

The variety of organic wine grapes known as organic tocai friulano grapes that have been dried for preservation.

UNSPSC 50333660 Dried organic tocai friulano grapes, a Commodity code, shows little relevant recent activity. The code's nominal scope—dried, organic wine grapes of a specific Italian varietal—does not align with the recent state and local opportunities tagged under it. The five most recent opportunities in the block solicit fresh produce for school nutrition programs, cafeteria food products for criminal justice facilities, and general commodities for education nutrition centers. None name dried organic tocai friulano grapes or dried grapes of any kind; the only dried fruit mentioned is whole pitted prunes for a Texas Department of Criminal Justice facility. State and local school districts, county boards of education, and correctional departments issue the opportunities, but none reflect demand for the specialized product this Commodity code nominally describes.

The mismatch between code and procurement activity suggests this code may be misapplied or rarely used by state and local buyers. The Hancock County Board of Education (Georgia) IFB for fresh produce due June 26, 2026, and the City of Bridgeport (Connecticut) IFB for nutrition center commodities due the same date both itemize dozens of produce SKUs—apples, berries, vegetables, citrus—but exclude dried grapes. The Texas Department of Criminal Justice IFB for cafeteria food products due May 4, 2026, and the State of Georgia food supplies solicitation due June 22, 2026, similarly cover broad commodity categories without naming dried organic wine grapes. Unless a buyer has a specialized requirement for this product, prospecting under this code is unlikely to yield opportunity leads.