UNSPSC 50333626: Dried organic marsanne grapes

The variety of organic wine grapes known as organic marsanne grapes that have been dried for preservation.

UNSPSC 50333626 Dried organic marsanne grapes is a Commodity code that state and local governments are buying primarily as components of school nutrition programs, though the recent procurement record shows minimal direct activity under this specific code. The Hancock County Board of Education's fresh produce IFB for the 2026–27 school year (solicitation PE67080NONST2027000000013, due June 26, 2026) encompasses over 200 line items spanning apples, berries, vegetables, melons, citrus, and specialty produce across three school delivery sites, with firm pricing required for the full contract year. Similarly, the City of Bridgeport Board of Education Nutrition Center's commodities bid (BNB053266, due June 26, 2026) covers 115 line items of eggs, poultry, cheese, beef, and fruit and vegetable products with twice-weekly delivery and backup emergency stock obligations. Both solicitations enforce the Buy American Provision requiring a minimum of 51 percent domestic content for processed products. School districts dominate recent issuing bodies, though the Texas Department of Criminal Justice's cafeteria food products IFB (304T-26-300CF, extended to May 4, 2026) and its separate prunes procurement (IW236532) show that correctional facilities and state agencies also source similar dried and fresh commodity items. The Georgia state food procurement (PE55645NONST2026000000009, due June 22, 2026) indicates broader state-level activity, though scope details are contained in an attached document not available here.

Recent opportunities cluster in the Southeast (Georgia, South Carolina) and Northeast (Connecticut), with Texas representing substantial institutional food procurement volume through TDCJ channels. The Hancock County, Bridgeport, and Georgia solicitations posted in May and June 2026 reflect the school nutrition calendar peak; Texas TDCJ solicitations show year-round acquisition activity. However, dried organic marsanne grapes do not appear as a line item in any of the recent opportunities provided—the solicitations emphasize fresh produce, standard dried fruits (prunes), and protein-based staples rather than specialty dried grape varietals. A vendor pursuing work under this code should expect to bid within larger fresh or dried fruit consolidations under school nutrition, corrections, or state food service contracts, with Buy American compliance and HACCP/USDA certification requirements as table stakes.