UNSPSC 50333617: Dried organic gamay napa grapes

The variety of organic wine grapes known as organic gamay (napa) grapes that have been dried for preservation.

UNSPSC 50333617 Dried organic gamay napa grapes (Commodity) does not appear in recent state and local procurement activity. The source contains no contract opportunities soliciting dried organic gamay napa grapes or dried organic wine grapes of any variety. Recent opportunities tagged to this code show systematic mismatch: the opportunities block names fresh produce, eggs, general grocery items, proteins, dried prunes, dried fruits and nuts (raisins, cranberries, tropical fruit mix, walnuts, pecans), and food service distribution across school nutrition programs and correctional facilities, but none reference dried gamay grapes specifically or dried organic grapes at any tier. The single opportunity mentioning a dried grape product—Santa Clara County's January 2026 ITB for dried fruits and nuts—explicitly lists raisins (dried generic grapes), not varietal gamay grapes and does not specify organic sourcing.

School districts (Hancock County, Fairfax County, Rockwood R-VI, Liberty County, Savannah-Chatham County, and Douglas County in Georgia, Virginia, and Missouri), state departments (Georgia, Texas), the City of Bridgeport, Connecticut, and correctional facilities (Santa Clara County, Texas Department of Criminal Justice) dominate the recent opportunities block, but none solicited dried organic gamay napa grapes or specialty dried grapes. Activity concentrates in the Southeast and Mid-Atlantic (Georgia, Virginia, Missouri, Connecticut) and Texas, with January through June 2026 posting dates across standard school nutrition procurement cycles. The code shows no actionable recent activity for business development purposes.