UNSPSC 50333480: Dried organic ruby red seedless grapes

The variety of organic table grapes known as organic ruby red seedless grapes that have been dried for preservation.

UNSPSC 50333480 Dried organic ruby red seedless grapes, a Commodity code, does not reflect the actual scope of state and local procurement activity in the available record. The recent opportunities tagged to this code show no solicitations for dried grapes—organic, ruby red, seedless, or otherwise. Instead, the dataset contains school nutrition procurements for fresh produce, general grocery items, proteins, dairy, and dried fruits and nuts (raisins, cranberries, walnuts, pecans), along with food service distribution contracts for detention facilities and school systems. The mismatch between the code's nominal scope and the solicitations actually posted suggests either a data-entry error in the opportunity tagging or that dried organic ruby red seedless grapes, if procured by state and local bodies at all, do not appear in current solicitation activity.

The issuing bodies in the dataset span school districts (Hancock County Schools in Georgia, Fairfax County Public Schools in Virginia, Rockwood R-VI in Missouri, Liberty County Schools in Georgia, Savannah-Chatham County Public Schools in Georgia, Douglas County Schools in Georgia), a city school system (Bridgeport Board of Education in Connecticut), a state department (Georgia), a state criminal-justice agency (Texas Department of Criminal Justice), and a county corrections facility (Santa Clara County, California). Geographic activity concentrates in Georgia and Texas, with secondary activity in Virginia, Missouri, Connecticut, and California. Representative recent procurements include Hancock County Schools' IFB for fresh produce with a June 26, 2026 response date, Fairfax County Public Schools' Master Grocery K-12 IFB due April 27, 2026, Douglas County Schools' RFP for fresh produce and eggs serving 30 districts with a March 4, 2026 deadline, and Santa Clara County's ITB for dried fruits and nuts for correctional food services due February 5, 2026. The code as presently assigned appears inactive for its stated commodity; procurement professionals should verify code assignment before pursuing opportunities in this family.