UNSPSC 50333474: Dried organic red seedless grapes

The variety of organic table grapes known as organic red seedless grapes that have been dried for preservation.

UNSPSC 50333474 Dried organic red seedless grapes is a Commodity code encompassing dried fruit products procured by state and local school nutrition programs and correctional facilities to supply student meal plans and inmate food services. State and local governments buying under this code purchase dried fruit as a shelf-stable commodity ingredient and standalone menu item, typically bundled with fresh produce, processed proteins, dairy, and condiments in larger nutrition and food-service solicitations. Issuing bodies include school districts (independent school districts and county boards of education), state departments of corrections, and municipal school nutrition centers. School nutrition programs represent the dominant buyer segment, with solicitations emphasizing compliance with the Buy American Provision under the Richard B. Russell National School Lunch Act, which requires a minimum of 51 percent domestic agricultural commodity content in processed products.

Recent activity concentrates in the Southeast and Texas. Hancock County Board of Education (Sparta, Georgia) issued IFB #SN002-2027 for fresh produce spanning over 200 line items for the 2026–27 school year, due June 26, 2026, with delivery to three school locations; the City of Bridgeport, Connecticut Department of Public Purchases solicited commodities including fruit and vegetable products for the Board of Education Nutrition Center under IFB BNB053266, also due June 26, 2026, requiring MBE/CBE certifications and electronic submission through OpenGov. The State of Georgia issued a broader food supplies solicitation (PE55645NONST2026000000009) due June 22, 2026, with scope details in attached documentation. The Texas Department of Criminal Justice, through the Texas Comptroller of Public Accounts Statewide Procurement Division, issued IFB 304T-26-300CF for cafeteria food products to warehouse distribution points across five geographic areas, with response extended to May 4, 2026, and separately solicited whole pitted prunes (Bid IW236532) with 1,400-box minimum orders. School lunch and institutional food procurement typically specifies firm pricing for contract periods ranging from twelve to twenty-four months, FOB destination delivery with prepaid freight, HACCP or USDA compliance documentation, and payment terms of 30 to 45 days net.