UNSPSC 50333469: Dried organic princess grapes

The variety of organic table grapes known as organic princess grapes that have been dried for preservation.

UNSPSC 50333469 Dried organic princess grapes is a Commodity code that encompasses dried grape products procured by state and local school nutrition programs, corrections agencies, and other institutional food service operations. State and local governments buy dried grapes as ingredient components in larger food service solicitations and as standalone commodity line items for cafeteria meal preparation and inmate nutrition programs. The issuing bodies soliciting under this code are predominantly school districts and state corrections departments. School districts issue IFB notices for fresh and dried produce bundles spanning hundreds of line items under school nutrition programs, while state corrections agencies issue narrow, specialized IFBs targeting individual dried fruit items to supply multiple institutional warehouse locations across geographic regions.

Recent activity centers in Georgia and Texas, with secondary school-district activity in Connecticut. Representative recent opportunities include Hancock County Board of Education's IFB #SN002-2027 (posted June 10, 2026, due June 26, 2026) for fresh produce across the 2026–27 school year covering over 200 line items with delivery to three school sites in Georgia; the Texas Department of Criminal Justice Statewide Procurement Division's IFB No. 304T-26-300CF (due May 4, 2026, extended via Addendum No. 2) for cafeteria food products including dried fruits, with delivery to six TDCJ distribution points across Texas and contract term through August 31, 2027 with two optional one-year renewals; and TDCJ's more specialized Bid No. IW236532 (due February 20, 2026) for whole pitted dried prunes in U.S. Grade B quality, 60–70 count size, with minimum order of 1,400 boxes to a Corpus Christi location. All school nutrition procurements require minimum 51 percent domestic agricultural commodity content under the Buy American provision of the Richard B. Russell National School Lunch Act, with HACCP plans, E-Verify authorization, and anti-collusion certifications mandated at award.