UNSPSC 50333469: Dried organic princess grapes

The variety of organic table grapes known as organic princess grapes that have been dried for preservation.

UNSPSC 50333469 Dried organic princess grapes is a Commodity code. State and local governments buy dried fruit products under this code principally for school nutrition programs and detention facility food services. Recent solicitations reveal that purchasing entities are acquiring dried fruits—including raisins, cranberries, tropical fruit blends, and specialty dried fruits—as components of broader school meal and institutional food supply contracts, though no recent solicitation explicitly names dried organic princess grapes as a line item. The code appears to capture dried fruit procurement within larger food service aggregations: school districts include dried fruits in fresh-produce and grocery-item contracts, while correction departments purchase dried fruits and nuts as standalone commodity line items. Issuing bodies span school districts (Hancock County Schools in Georgia, Fairfax County Public Schools in Virginia, Liberty County Board of Education in Georgia, Savannah-Chatham County Public School System in Georgia, Douglas County School System in Georgia, and Rockwood R-VI School District in Missouri), county correction departments (Santa Clara County Sheriff's Department in California), state departments (Georgia state procurement), and centralized buying cooperatives (GEC Buying Cooperative serving 30 Georgia school districts). School districts dominate recent activity, with most opportunities posted between January and June 2026 targeting the 2026–27 school year contract cycle.

Geographic activity concentrates in the Southeast, particularly Georgia, with secondary activity in Virginia, Missouri, California, Connecticut, Texas, and other states. The County of Santa Clara, California issued an Invitation to Bids (ITB-PRC-FY26-0617) in January 2026 for dried raisins, dried cranberries, and dried tropical fruit mix for the Sheriff's Department Correction—Food Services, requiring all-or-none bidding on five line items with annual volumes of 1,000–5,880 cases and a five-year contract term with firm Year 1 pricing and optional capped annual increases thereafter. The Douglas County School System in Georgia issued an RFP (26-003) in January 2026 for food supply and distribution services worth approximately $9 million annually, encompassing main entrees, grains, fruits, vegetables, and staples across 32 schools. Hancock County Board of Education in Georgia issued IFB #SN002-2027 in June 2026 for fresh produce spanning over 200 line items with delivery to three school locations and a July 2026–June 2027 performance period. Most school district opportunities require firm fixed pricing for the entire contract term, compliance with Buy American provisions mandating domestic sourcing or 51 percent domestic content for processed products, HACCP plans or equivalent food safety certifications, and weekly delivery between 7:00 a.m. and 2:00 p.m. Monday through Friday. No recent solicitations tag this Commodity code exclusively; dried fruits appear as line items within larger food procurement families.