UNSPSC 50333458: Dried organic muscat grapes

The variety of organic table grapes known as organic muscat grapes that have been dried for preservation.

UNSPSC 50333458 Dried organic muscat grapes is a Commodity code that does not map to meaningful recent state and local procurement activity. The code nominally describes a single dried-fruit product line, yet recent state and local opportunities posted under this code solicitation do not involve dried muscat grapes; instead, they encompass broad fresh produce procurement, general food service commodities, frozen specialty items, eggs, and miscellaneous dried fruits and nuts spanning school nutrition programs, correctional facilities, and other institutional food services across Georgia, Texas, Connecticut, Missouri, and California. The mismatch between the code's narrow commodity name and the actual scope of work being purchased suggests either miscoding at the issuing-body level or a code that does not meaningfully segment the food procurement market state and local governments are executing today.

The recent opportunities instead reflect demand for comprehensive food supply contracts serving K-12 school districts, county and state correctional systems, and municipal nutrition centers. Issuing bodies include school districts (Hancock County Schools in Georgia; Fairfax County Public Schools in Virginia; Rockwood R-VI School District in Missouri; Liberty County Board of Education in Georgia; Savannah-Chatham County Public School System in Georgia; Douglas County School System in Georgia), state agencies (Georgia Department of Education and State of Texas via TDCJ), county governments (Santa Clara County, California), and municipal procurement offices (City of Bridgeport, Connecticut). Representatives include Hancock County Schools issuing IFB SN002-2027 for fresh produce with a June 26, 2026 response date; the City of Bridgeport Department of Public Purchases requesting commodities for its Board of Education Nutrition Center with an electronic submission deadline of June 26, 2026 via the OpenGov Procurement Portal; Fairfax County Public Schools soliciting sealed bids on Master Grocery K-12 with response due April 27, 2026; and Santa Clara County issuing ITB-PRC-FY26-0617 for dried fruits and nuts on an all-or-none basis with a February 5, 2026 deadline. No specific procurement activity targeting dried organic muscat grapes is present in the recent-opportunities dataset.