UNSPSC 50332607: Dried organic ponderosa citrons

The variety of organic citrons known as organic ponderosa citrons that have been dried for preservation.

UNSPSC 50332607 Dried organic ponderosa citrons is a Commodity code that sits at the most granular level of the taxonomy, but the recent state and local procurement record shows almost no activity under this specific code. The source material includes thirteen recent opportunities across school nutrition programs, correctional facilities, and other state or local food service operations—spanning fresh produce, general grocery items, dried fruits, and main-line food distribution—yet none of these solicitations specifically reference dried organic ponderosa citrons or match the literal scope of this code. The closest analog is Santa Clara County's January 2026 ITB for dried fruits and nuts serving a correctional facility, which included dried raisins, cranberries, and tropical fruit mixes; however, that procurement does not name ponderosa citrons. The disconnect suggests that either ponderosa citrons are procured so infrequently at the state and local level that they do not generate visible solicitation activity under this specific code, or they are being tagged and purchased under broader dried-fruit or produce commodity codes rather than this narrowly defined classification.

State and local food service operations—particularly school nutrition programs in Georgia, Missouri, Virginia, Texas, and Connecticut, plus county sheriff departments in California—are actively soliciting fresh and processed produce, dried fruits, and related food items throughout 2026, but the solicitation record does not isolate procurement demand for dried organic ponderosa citrons as a distinct line item or category.