UNSPSC 50332604: Dried organic bushakan citrons

The variety of organic citrons known as organic bushakan citrons that have been dried for preservation.

UNSPSC 50332604 Dried organic bushakan citrons (Commodity) does not align with recent state and local procurement activity under this code. The most recent opportunities in the block are school nutrition contracts, correctional facility food procurement, and broad grocery supply solicitations that span fresh produce, frozen items, dairy, proteins, and prepared foods—categories that encompass fresh citrus and mixed fresh and processed produce but do not specifically target dried citrons or dried organic specialty produce lines.

The code shows minimal relevant recent activity. School districts across Georgia, Missouri, Virginia, Connecticut, and Texas are procuring fresh produce (apples, berries, leafy greens, root vegetables, citrus), dried fruits and nuts (raisins, cranberries, walnuts, pecans), and broad grocery commodity lines through IFBs and RFPs with response dates concentrated between February and June 2026, but none of the posted opportunities explicitly call for dried organic bushakan citrons or cite UNSPSC 50332604. The Hancock County Schools (Georgia) IFB for fresh produce due June 26, 2026, and Santa Clara County's ITB for dried fruits and nuts due February 5, 2026, represent typical solicitations under related food-supply codes, but neither targets the specific commodity this code nominates. The mismatch between the code's nominal scope and the actual procurement activity suggests this Commodity code may be inactive or rarely used in current state and local purchasing cycles, or opportunities using it are not appearing in the available recent-opportunities dataset.