UNSPSC 50332408: Dried organic spain cherimoya

The variety of organic cherimoya known as organic spain cherimoya that has been dried for preservation.

UNSPSC 50332408 Dried organic Spain cherimoya is a Commodity code that sees minimal recent activity aligned with its specific scope. The recent state and local procurement opportunities tagged under this code do not reflect purchases of dried cherimoya; instead, they predominantly cover broad fresh produce, processed grocery items, and food service distribution for schools, correctional facilities, and public institutions. The mismatch between the code's narrow commodity definition and the actual work being solicited suggests that this code either represents a niche procurement category with infrequent solicitation activity or is being applied incorrectly by issuing bodies that source dried fruits and specialty produce under broader family-level or class-level codes.

The available opportunities reflect activity from school districts (Hancock County Schools in Georgia, Fairfax County Public Schools in Virginia, Liberty County Board of Education in Georgia, Savannah-Chatham County Public School System in Georgia, Rockwood R-VI School District in Missouri, Douglas County School System in Georgia), municipal governments (City of Bridgeport, Connecticut), state agencies (Texas Department of Criminal Justice, State of Georgia), and special-purpose districts (County of Santa Clara, California) across Georgia, Virginia, Connecticut, Missouri, Texas, and California. Most solicitations are IFBs or RFPs for calendar-year or fiscal-year food supply contracts running July 2026 through June 2027, with sealed bid response dates ranging from February through June 2026. Representative recent opportunities include Hancock County Schools' IFB for Fresh Produce SY27 (posted June 10, 2026, due June 26, 2026), Fairfax County Public Schools' Master Grocery K-12 contract (posted April 6, 2026, due April 27, 2026), and the County of Santa Clara's ITB for Dried Fruits and Nuts (posted January 28, 2026, due February 5, 2026). Bidders pursuing this code should verify commodity-code alignment with issuing bodies' actual product specifications and consider monitoring broader produce and specialty-food family codes where dried fruits sourcing activity concentrates.