UNSPSC 50332404: Dried organic burtons favorite cherimoya

The variety of organic cherimoya known as organic burtons favorite cherimoya that has been dried for preservation.

UNSPSC 50332404 Dried organic burtons favorite cherimoya (Commodity) does not reflect the work being solicited under this code in state and local government procurement. Recent opportunities tagged to this code overwhelmingly target fresh produce, frozen and prepared foods, dairy, proteins, and related grocery staples for school nutrition programs, correctional facilities, and regional food service operations. The code's nominal scope—dried organic cherimoyas, a specialty produce item—appears misaligned with actual procurement activity, which centers on high-volume, mainstream food supply contracts spanning dozens to hundreds of line items per solicitation.

School districts dominate the issuing-body mix, including Hancock County Schools (Georgia), Fairfax County Public Schools (Virginia), Rockwood R-VI School District (Missouri), Liberty County Board of Education (Georgia), Savannah-Chatham County Public School System (Georgia), and Douglas County School System (Georgia), alongside municipal and county agencies procuring for nutrition programs, detention facilities, and central warehousing. The Bridgeport Board of Education (Connecticut), County of Santa Clara Sheriff's Department (California), and Texas Department of Criminal Justice round out the base. Recent opportunities span the South (Georgia, Florida), Mid-Atlantic (Virginia), Midwest (Missouri), Northeast (Connecticut), Southwest (Texas), and West Coast (California). Representative recent solicitations include Hancock County Schools' IFB for fresh produce (due June 26, 2026) spanning 200+ line items of apples, berries, vegetables, and specialty fruits with firm pricing through June 2027; Fairfax County Public Schools' IFB 2000004323 for Master Grocery K-12 (due April 27, 2026) requiring minimum 76 items from school delivery section across 45 schools and seven distribution kitchens; Rockwood R-VI School District's NUTRIKIDS electronic bid for over 900 grocery items (due April 29, 2026); and County of Santa Clara's ITB for dried fruits and nuts (due February 5, 2026) with a local business preference and five-year term. Buy American provisions requiring 51 percent domestic content, HACCP certification, and firm fixed pricing for full contract periods are standard across all solicitations. The mismatch between code and opportunity suggests a classification error rather than meaningful activity in dried specialty produce procurement at the state and local level.