UNSPSC 50332402: Dried organic bronceada cherimoya

The variety of organic cherimoya known as organic bronceada cherimoya that has been dried for preservation.

UNSPSC 50332402 Dried organic bronceada cherimoya is a Commodity code that, in current state and local procurement practice, encompasses fresh and processed produce sourcing for school nutrition programs and institutional food service operations. Recent solicitations under this code show school districts and state correctional systems procuring high-volume fresh produce—apples, berries, cruciferous vegetables, root vegetables, melons, citrus, leafy greens, peppers, and tomatoes—as well as dried fruits and specialty items to meet cafeteria and nutrition-center requirements. Issuing bodies include independent school districts (Hancock County Board of Education, Bridgeport Board of Education), state departments (Georgia and Texas), and state agencies operating institutional food service (Texas Department of Criminal Justice). Buy American provisions requiring a minimum 51 percent domestic content for processed products appear across most recent opportunities. Vendors must provide HACCP plans, E-Verify authorization, debarment certification, and nutritional analyses; some jurisdictions require MBE or CBE certifications under local ordinance. Contracts typically run July through June for school-year alignments or longer periods for state agency operations, with firm fixed pricing and delivery to multiple designated locations.

Recent activity concentrates in Georgia and Texas, with secondary activity in Connecticut. Representative opportunities include Hancock County Schools Nutrition Fresh Produce SY27 (Hancock County Board of Education, IFB, bids due June 26, 2026, over 200 line items of fresh produce across three school delivery sites), Commodities for the Bridgeport Board of Education Nutrition Center (City of Bridgeport, Connecticut, electronic IFB due June 26, 2026, 115 line items with MBE/CBE certification requirements and delivery to Thomas E. Carroll Nutrition Center), State of Georgia Food, Supplies, and Other Kitchen Products (IFB due June 22, 2026, full scope in attached solicitation document), and Texas Department of Criminal Justice Cafeteria Food Products (Texas Comptroller Statewide Procurement Division on behalf of TDCJ, IFB due May 4, 2026, approximately 382 line items across five geographic distribution areas with USDA grade certification required). Historical activity includes TDCJ procurement of dried prunes (IFB No. IW236532, February 2026, 1,400-box minimum order for Corpus Christi location).