UNSPSC 50326500: Dried sapotes

Class

Code facts

Part of
Codes under it
2
NIGP codes
1

UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.

Codes under 50326500

NIGP codes for 50326500

Definition

The type of fruit known as sapotes that have been dried for preservation.

About UNSPSC 50326500

UNSPSC 50326500 Dried sapotes, a Class code, represents a narrow commodity line within school nutrition procurement — though recent state and local solicitations show that buying under this code occurs almost exclusively as part of broader fresh and dried produce or general food-supply contracts rather than as standalone dried-sapote procurements. School districts and state departments of criminal justice are the primary issuing bodies, purchasing dried fruits and fresh produce to support institutional meal programs. The scope of work spans fresh fruits, vegetables, and dried fruits as components of larger nutrition or cafeteria-supply contracts; dried sapotes appear incidentally within these broader itemized line-item lists rather than as standalone procurement vehicles. Issuing bodies include state education departments, county school boards, and state corrections agencies operating centralized food-procurement and distribution systems.

Recent activity clusters in Georgia, Connecticut, and Texas. Hancock County Board of Education (Georgia) issued IFB #SN002-2027 on June 10, 2026, with bids due June 26, 2026, for fresh produce spanning over 200 line items across apple varieties, berries, cruciferous vegetables, and specialty items for the 2026–27 school year. The City of Bridgeport, Connecticut Department of Public Purchases solicited commodities including fruit and vegetable products via electronic submission on June 26, 2026, with MBE/CBE certifications applicable. The State of Georgia issued an IFB on May 15, 2026, due June 22, 2026, for food supplies and kitchen products with scope details in an attached document. The Texas Department of Criminal Justice, through the Statewide Procurement Division, bid cafeteria food products on May 4, 2026, across 382 line items including fruits and vegetables for delivery to six distribution points across Texas. Dried sapotes as a discrete commodity appear limited; the code does not support material standalone procurement volume at this time.

Quick answers

What is UNSPSC 50326500?

UNSPSC 50326500 is Dried sapotes, a class in UNSPSC 50000000, Food and Beverage Products.

What codes are under UNSPSC 50326500?

UNSPSC 50326500 has 2 codes under it with their own GovTribe pages: 50326501 Dried white sapotes and 50326502 Dried black sapotes.

Which NIGP codes match UNSPSC 50326500?

UNSPSC 50326500 maps to 1 NIGP code, 39355 Fruits, Dried.

On GovTribe

See everything under UNSPSC 50326500

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