UNSPSC 50325852: Dried marked red plums

The variety of plums known as marked red plums that have been dried for preservation.

UNSPSC 50325852 Dried marked red plums (Commodity) appears in state and local school nutrition procurement, but the recent opportunities block shows minimal alignment with the code's nominal scope. Of the twelve recent solicitations in the dataset, only one directly addresses dried fruit — the Santa Clara County ITB for dried fruits and nuts (raisins, cranberries, tropical fruit mix, walnuts, and pecans) issued January 28, 2026, with a February 5, 2026 response deadline. The remaining eleven solicitations pursue broad fresh produce, grocery staples, proteins, and prepared foods for school cafeterias, correctional facilities, and district nutrition centers. No recent opportunity explicitly names dried marked red plums. The code's nominal scope does not match what state and local buyers are currently soliciting under codes in this family.

School districts dominate issuing activity across the dataset, with secondary participation from a county corrections facility (Santa Clara County Sheriff's Department), a state prison system (Texas Department of Criminal Justice), and a state procurement office (Georgia). Representative school nutrition solicitations include Hancock County Schools (Hancock County Board of Education, Georgia, IFB for fresh produce, June 26, 2026), Rockwood R-VI School District (Missouri, grocery items, April 29, 2026), and Fairfax County Public Schools (Virginia, master grocery K-12 term contract, April 27, 2026). Geographic activity spans Georgia, Texas, California, Missouri, Connecticut, and Virginia. Given the sparse alignment between the code's defined product and actual state and local procurement under this code, bidders should verify code assignment during opportunity qualification and expect limited direct opportunity flow for dried marked red plums specifically; broader dried-fruit and processed-commodity codes may capture more relevant activity.