UNSPSC 50325839: Dried holiday plums

The variety of plums known as holiday plums that have been dried for preservation.

UNSPSC 50325839 Dried holiday plums is a Commodity code covering dried fruit products procured by state and local school nutrition programs and correctional facilities to supply cafeteria operations. State and local governments buy dried plums as shelf-stable produce components for meal preparation and student nutrition, typically bundled within larger food commodity procurements. The issuing bodies are primarily school districts and state departments of corrections purchasing through nutrition or food service divisions; school boards represent the majority of recent activity, with state-level procurement offices coordinating multi-facility supply chains.

Recent opportunities span Georgia, Connecticut, Texas, and Mississippi. Hancock County Board of Education in Georgia issued IFB #SN002-2027 (due June 26, 2026) for fresh produce spanning over 200 line items for the 2026–27 school year with delivery to three school locations; the City of Bridgeport, Connecticut Department of Public Purchases posted IFB BNB053266 (due June 26, 2026) for 115 line items of commodities including fruit and vegetable products for the Bridgeport Board of Education Nutrition Center; the State of Georgia issued IFB PE55645NONST2026000000009 (due June 22, 2026) for food, supplies, and other kitchen products; and the Texas Department of Criminal Justice Contracts and Procurement Department issued IFB No. IW236532 for whole, pitted, dried prunes in U.S. Grade B quality (60–70 count size), 25-pound boxes, with minimum order of 1,400 boxes and a revised due date of February 20, 2026. All procurements enforce Buy American provisions requiring minimum 51 percent domestic content in processed products. Payment terms typically extend Net 30 to Net 45 days with firm fixed pricing for the contract term, and vendors must provide HACCP plans, USDA compliance documentation, proof of insurance, and debarment verification.