UNSPSC 50325824: Dried early rosa plums

The variety of plums known as early rosa plums that have been dried for preservation.

UNSPSC 50325824 Dried early rosa plums is a Commodity code. State and local governments procuring under this code buy preserved dried plum products—specifically whole or pitted dried plums in bulk packaging for institutional food service operations. The recent solicitations show dried plums appearing as line items within broader fresh and dried produce procurement for school nutrition programs, correctional facility food services, and multi-district cooperative purchasing. Issuing bodies include school districts (Hancock County Board of Education, Fairfax County Public Schools, Rockwood R-VI School District, Liberty County Board of Education, Savannah-Chatham County Public School System, Douglas County School System), county governments (Santa Clara County Sheriff's Department), state departments (Georgia, Texas criminal justice), and school nutrition cooperatives serving multiple districts. School districts dominate the recent activity, with most solicitations covering comprehensive grocery and produce supplies where dried plums are one component among hundreds of food items.

Recent activity concentrates in Georgia, with additional volume in Texas, Missouri, Virginia, Connecticut, and California. Representative opportunities include Hancock County Board of Education's June 2026 fresh produce IFB (PE67080NONST2027000000013, due June 26, 2026) covering over 200 fresh produce line items delivered to three school locations for the 2026-27 school year; Santa Clara County's January 2026 ITB for dried fruits and nuts (ITBPRC-FY26-0617, due February 5, 2026) requiring dried raisins, cranberries, tropical fruit mix, and nuts on a five-year term for detention facility food services; and Douglas County School System's RFP for fresh produce and eggs (PE64810NONST2026000000047, due March 4, 2026) through the GEC Buying Cooperative serving 30 Georgia districts with estimated annual spending of $4.4 to $1.1 million by area. School solicitations typically require Buy American compliance (minimum 51 percent domestic content for processed products), HACCP certification, USDA compliance, and firm pricing for the contract term (usually one year with renewal options). Responses are submitted electronically through school district e-procurement portals, with sealed bids opened publicly and awards made to lowest responsive bidders on line-item or single-vendor basis.