UNSPSC 50325358: Dried spring snow peaches

The variety of peaches known as spring snow peaches that have been dried for preservation.

UNSPSC 50325358 Dried spring snow peaches (Commodity) does not reflect active state and local procurement activity. The code describes a single, specialized produce variety; the recent opportunities in the block soliciting under this code span fresh produce assortments, cafeteria food products, dried fruits (raisins, cranberries, tropical mixes, walnuts, pecans), and eggs—none naming dried spring snow peaches as a line item. The Commodity code's nominal scope and the actual goods being purchased diverge materially. School districts, correctional facilities, and county procurement offices are sourcing broad commodity produce and food categories through IFBs and RFPs; none of the representative recent solicitations identify dried spring snow peaches as a specification or bid line.

The source contains no recent opportunities that specifically procure dried spring snow peaches. The County of Santa Clara's ITB-PRC-FY26-0617 (Dried Fruits and Nuts, due February 5, 2026) covers dried raisins, cranberries, tropical fruit mix, walnuts, and pecans but not dried spring snow peaches. School nutrition RFPs and IFBs from Hancock County Schools, Bridgeport, Liberty County Schools, Savannah-Chatham County, Fairfax County Public Schools, and Rockwood R-VI School District solicit fresh produce assortments including apples, berries, stone fruits, and melons—but no dried peach products. The UNSPSC code classification appears misaligned with actual state and local procurement demand under this taxonomy tier.