UNSPSC 50325340: Dried o'henry peaches

The variety of peaches known as o'henry peaches that have been dried for preservation.

UNSPSC 50325340 Dried O'Henry Peaches, a Commodity code, covers fresh and processed dried stone fruits supplied to institutional foodservice operations, though recent state and local opportunities show minimal direct solicitation for this specific product line. The code nominally encompasses individual dried peach varieties by cultivar and processing method, but the recent opportunities block contains no active solicitations explicitly requesting dried O'Henry peaches by name or specification. Instead, dried-fruit procurement by state and local bodies appears in broader foodservice commodity solicitations—such as the County of Santa Clara's ITB-PRC-FY26-0617 for dried fruits and nuts serving a correctional facility, which encompassed dried raisins, cranberries, and tropical fruit blends but no dried peaches. School districts, state agencies, and county corrections departments are the primary issuing bodies pursuing dried-fruit and nut contracts, but their recent RFPs and IFBs aggregate dried fruits into multi-item line sets or address fresh produce and proteins rather than targeting dried stone fruits specifically. This fragmentation suggests that dried O'Henry peaches, if procured at all by state and local entities, are purchased as part of larger master-grocery or specialty-snack contracts rather than as standalone commodity items.

The geographic spread of recent dried-fruit and broader foodservice procurement activity centers on Georgia (Douglas County School System, Liberty County Board of Education, Hancock County Schools, Savannah-Chatham County Public School System), Texas (Texas Department of Criminal Justice), and California (County of Santa Clara), with secondary activity in Connecticut, Missouri, and Virginia. The County of Santa Clara's dried-fruit procurement (ITB-PRC-FY26-0617, due February 5, 2026) is the only recent opportunity directly addressing dried-fruit supply to a state or local body; that solicitation required all-or-none bids covering dried raisins, cranberries, tropical fruit blend, walnuts, and pecans but made no mention of dried peaches. The absence of dedicated dried O'Henry peach solicitations in the recent opportunities block, combined with their subsumption into aggregate fruit-and-vegetable line-item contracts in school nutrition and institutional foodservice RFPs, indicates limited standalone procurement activity at the state and local level for this specific commodity code.