UNSPSC 50325337: Dried lindo peaches

The variety of peaches known as lindo peaches that have been dried for preservation.

UNSPSC 50325337 Dried lindo peaches, Commodity, represents dried fruit procurement by school districts and state corrections facilities for food service and nutrition programs. State and local governments buy dried peaches as a standardized commodity ingredient for institutional meal planning, typically specified by case size, count, and grade requirements, often subject to Buy American provisions that mandate minimum domestic content percentages for processed products. School districts and state corrections agencies dominate the issuing bodies under this code, with both sectors procuring dried and fresh produce as part of broader nutrition and cafeteria food solicitations that bundle multiple produce categories under single RFP or IFB notices.

Recent activity concentrates in Georgia and Texas. Hancock County Board of Education (Sparta, Georgia) issued IFB #SN002-2027 in June 2026 for fresh produce spanning over 200 line items across the 2026–27 school year, with delivery to three school sites and a bid due date of June 26, 2026; the Texas Department of Criminal Justice, issued through the Texas Comptroller of Public Accounts Statewide Procurement Division, solicited approximately 382 line items of cafeteria food products across multiple TDCJ warehouse locations via IFB No. 304T-26-300CF with responses due May 4, 2026 (extended via Addendum No. 2); TDCJ also issued Bid No. IW236532 in April 2026 specifically for whole pitted dried prunes in U.S. Grade B quality with a minimum order of 1,400 boxes for the Corpus Christi location. The City of Bridgeport, Connecticut Department of Public Purchases requested bids for 115 line items of commodities including fruit and vegetable products to supply the Bridgeport Board of Education Nutrition Center, with electronic submissions due June 26, 2026 under IFB BNB053266. The State of Georgia issued a solicitation (PE55645NONST2026000000009) for food, supplies, and other kitchen products with a due date of June 22, 2026. All school-based procurements enforce Buy American provisions requiring minimum 51 percent domestic content in processed products.