UNSPSC 50325310: Dried country sweet peaches

The variety of peaches known as country sweet peaches that have been dried for preservation.

UNSPSC 50325310 Dried country sweet peaches is a Commodity code that describes dried whole or processed peach products sold into state and local food service operations, particularly school nutrition programs and correctional facilities. The recent solicitations tagged under this code show minimal direct procurement of dried peaches specifically; instead, they reflect a broader pattern of state and local governments buying large volumes of fresh produce, frozen and canned fruits and vegetables, proteins, dairy, grains, and miscellaneous food staples through annual term contracts for school cafeterias, corrections departments, and other institutional food services. The issuing bodies are primarily school districts (Hancock County Schools in Georgia, Fairfax County Public Schools in Virginia, Rockwood R-VI School District in Missouri, Liberty County Board of Education in Georgia, Savannah-Chatham County Public Schools in Georgia, Douglas County School System in Georgia) and state or county correction and detention agencies (Texas Department of Criminal Justice, Santa Clara County Sheriff's Department). School districts dominate the activity, with contracts spanning 400–900+ line items annually, firm fixed pricing for full 12-month terms, Buy American compliance mandates requiring minimum 51 percent domestic content in processed products, HACCP and food safety certifications, and weekly delivery windows to multiple school sites.

Geographic activity concentrates in Georgia (five recent school district solicitations plus two state-level food procurements), with secondary activity in Texas (TDCJ cafeteria foods and dried prunes), California (Santa Clara County correctional facility), Connecticut (City of Bridgeport), and Missouri (Rockwood School District). Representative recent opportunities include Fairfax County Public Schools' Master Grocery K-12 contract (IFB 2000004323, due April 27, 2026) covering 76+ grocery items to 45 schools and seven distribution kitchens; Douglas County School System's Food Supply and Distribution Services RFP (due February 18, 2026) for approximately $9 million annually across 32 schools; Santa Clara County's Dried Fruits and Nuts ITB (due February 5, 2026) for five line items including dried raisins, cranberries, tropical fruit mix, walnuts, and pecans to a detention facility; and Liberty County Board of Education's IFB for Food Products (due April 29, 2026) with 400+ line items and prospective price redetermination. The code shows limited standalone procurement of dried peaches; vendors pursuing opportunities in this category should focus on broader fresh and processed produce supply contracts where dried fruits appear as one component among many product categories rather than as standalone line items.