UNSPSC 50325005: Dried bergamot oranges

The variety of oranges known as bergamot oranges that have been dried for preservation.

UNSPSC 50325005 Dried bergamot oranges (Commodity) does not map to the state and local procurement activity recently posted under this code. The recent opportunities tagged with 50325005 describe broad fresh produce, dried fruit, and food service procurement — including fresh apples, berries, vegetables, eggs, and dried prunes — none of which are bergamot oranges or citrus-specific products. The code's nominal scope (dried bergamot oranges) and the actual work being solicited diverge significantly, suggesting either a classification mismatch in the source data or minimal recent activity directly aligned with the code's name.

School districts, county boards of education, corrections departments, and state agencies across Georgia, Connecticut, Texas, Missouri, and California are the primary issuing bodies posting food-related opportunities in this dataset, with school nutrition procurement dominating the sample. Representative recent solicitations include Hancock County Schools (Georgia) IFB for fresh produce spanning 200+ line items with a June 26, 2026 response date; the City of Bridgeport (Connecticut) IFB for commodities including produce, eggs, poultry, and cheese due June 26, 2026; Santa Clara County (California) ITB for dried fruits and nuts due February 5, 2026; and Douglas County Schools (Georgia) RFP for food supply and distribution services due February 18, 2026. These solicitations show consistent demand for fresh produce, dried fruits, proteins, and dairy across K–12 nutrition programs and institutional food service, but the code itself does not appear to capture meaningful recent activity in dried bergamot oranges specifically.