UNSPSC 50324957: Dried zeegrand nectarines

The variety of nectarines known as zeegrand nectarines that have been dried for preservation.

UNSPSC 50324957 Dried zeegrand nectarines, a Commodity code, does not reflect the actual work state and local governments are buying under this code designation. The recent opportunities tagged to this code span school district nutrition programs procuring fresh produce, processed food staples, dairy, proteins, and prepared entrees—categories that bear no meaningful connection to dried zeegrand nectarines specifically. One opportunity (Santa Clara County's procurement of dried fruits and nuts for a correctional facility) includes dried fruit products, but the scope is limited to raisins, cranberries, tropical fruit blends, walnuts, and pecans, not dried nectarines. The remaining nine opportunities across school districts and corrections agencies uniformly describe fresh produce, grocery staples, and comprehensive food service supply—not specialty dried fruit items.

The issuing bodies are primarily K-12 school districts (Hancock County Schools, Fairfax County Public Schools, Rockwood R-VI School District, Liberty County Board of Education, Savannah-Chatham County Public School System, Douglas County School System in Georgia) and one state corrections agency (Texas Department of Criminal Justice), with one municipal body (City of Bridgeport, Connecticut). A state procurement office (Georgia) and a county corrections facility (Santa Clara County Sheriff's Department) also appear. The geographic concentration is heavy in Georgia and Virginia, with secondary activity in Connecticut, Missouri, Texas, and California. Recent opportunities posted between January and June 2026 include Fairfax County Public Schools' Master Grocery K-12 IFB (due April 27, 2026), Rockwood R-VI School District's Child Nutrition Services Grocery Items IFB (due April 29, 2026), Liberty County Board of Education's Food Products IFB (due April 29, 2026), Savannah-Chatham County Public School System's Fresh Produce bid (due April 23, 2026), and Hancock County Schools' Fresh Produce IFB (due June 26, 2026). The mismatch between the code's stated commodity and the actual solicitation scope suggests either miscoding of opportunities at the source or minimal authentic procurement activity under this specific dried fruit classification in state and local markets.