UNSPSC 50324957: Dried zeegrand nectarines

The variety of nectarines known as zeegrand nectarines that have been dried for preservation.

UNSPSC 50324957 Dried zeegrand nectarines (Commodity) sees minimal recent state and local procurement activity. The code nominally addresses a specific dried-fruit product, yet the recent opportunities on file do not match this scope. School districts and state agencies soliciting under related food-commodity codes are procuring fresh produce, frozen entrees, and general cafeteria staples—not dried nectarines. A single opportunity posted in April 2026 by the Texas Department of Criminal Justice addressed dried prunes (not nectarines), and the remainder of the recent activity spans fresh produce for school nutrition programs and broader food-supply contracts for institutional facilities. The mismatch between the code's narrow commodity definition and the actual procurement activity suggests that this code either carries minimal real-world buying volume or is rarely applied by state and local purchasers.

The geographic activity visible in the recent opportunities is concentrated in Texas and Georgia, with secondary activity in Connecticut. The Texas Department of Criminal Justice posted two food-procurement notices (one for prunes in February 2026 and one for cafeteria food products with a revised due date of May 4, 2026), the State of Georgia issued a broad food and kitchen-supplies solicitation due June 22, 2026, Hancock County Schools (Georgia) posted an IFB for fresh produce for school year 2027 due June 26, 2026, and the City of Bridgeport, Connecticut solicited commodities for its Board of Education Nutrition Center due June 26, 2026. The absence of recent opportunities specifically for dried nectarines or comparable specialty dried fruits at the commodity level suggests that this code does not reflect current state and local buying patterns in food service procurement.