UNSPSC 50324953: Dried summer grand nectarines

The variety of nectarines known as summer grand nectarines that have been dried for preservation.

UNSPSC 50324953 Dried summer grand nectarines, a Commodity code, encompasses fresh and dried produce items procured by state and local school nutrition programs, correctional facilities, and food distribution systems. Recent state and local solicitations show that while the code nominally targets dried nectarines, the actual buying activity includes fresh produce across multiple categories—apples, berries, cruciferous and root vegetables, melons, citrus, leafy greens, peppers, and tomatoes—purchased in bulk by school districts and state agencies. School nutrition programs dominate the issuing bodies under this code, with Hancock County Schools (Georgia) and the Bridgeport Board of Education (Connecticut) seeking fresh produce for the 2026–27 school year. State departments procuring for institutional food service also use the code; the State of Georgia and the Texas Department of Criminal Justice issued solicitations for food supplies and cafeteria products respectively. All issuing bodies apply Buy American provisions requiring a minimum of 51 percent domestic content in processed products, and school-based purchases require HACCP plans, E-Verify authorization, and compliance with USDA standards.

Activity concentrates in Georgia, Connecticut, and Texas. Hancock County Schools, Georgia, issued IFB #SN002-2027 with a June 26, 2026 due date for fresh produce delivery to three school sites over the 2026–27 school year, specifying over 200 line items with firm pricing and all-inclusive transportation charges. The City of Bridgeport, Connecticut Department of Public Purchases solicited commodities including fruit and vegetable products for the Bridgeport Board of Education Nutrition Center via electronic submission by June 26, 2026, requiring backup stock capability and TITAN School Solutions ordering system integration. The State of Georgia posted a food supplies solicitation with a June 22, 2026 due date, and the Texas Department of Criminal Justice issued IFB No. 304T-26-300CF for cafeteria food products across five geographic areas with a May 4, 2026 deadline and delivery to six TDCJ distribution points. A mismatch exists in one recent record—a Texas TDCJ solicitation for pitted dried prunes (bid opening originally February 18, 2026)—which aligns more closely with the code's nominal scope but represents isolated activity outside the dominant pattern of fresh produce procurement.