UNSPSC 50324945: Dried september red nectarines

The variety of nectarines known as september red nectarines that have been dried for preservation.

UNSPSC 50324945 Dried september red nectarines, a Commodity code, does not align with recent state and local procurement activity. The source contains no solicitations for dried september red nectarines or closely related dried stone fruits; the code shows little relevant recent activity. Recent opportunities tagged under or near this commodity span fresh produce (apples, berries, vegetables, citrus), dried fruits and nuts (raisins, cranberries, tropical fruit mixes, walnuts, pecans), and broader food supply contracts for school nutrition programs, correctional facilities, and state agencies, but none specifically name dried september red nectarines as a line item or primary procurement focus. The single solicitation explicitly naming a dried fruit commodity—Santa Clara County's January 2026 ITB for dried fruits and nuts—called for raisins, cranberries, tropical fruit mixes, walnuts, and pecans, not nectarines. School district nutrition programs across Georgia, Missouri, Virginia, Connecticut, and Texas regularly solicit fresh produce, processed fruits, and prepared foods, and correctional systems procure dried fruits for inmate meals, yet dried september red nectarines do not appear in any of the detailed line-item lists or category descriptions from these solicitations.

Geographic spread across recent opportunities spans Georgia (Hancock County Schools, Liberty County Schools, Savannah-Chatham County Schools, Douglas County Schools), Missouri (Rockwood R-VI), Virginia (Fairfax County Public Schools), Connecticut (City of Bridgeport), Texas (TDCJ), and California (Santa Clara County), with school districts and state correctional systems as dominant issuing bodies. These buyers pursue fresh produce, canned goods, dairy, proteins, grains, and dried commodity items regularly, but the specific commodity of dried september red nectarines does not surface in current market demand. Firms targeting this code should note the mismatch and consider repositioning toward adjacent dried-fruit or fresh-produce opportunities where school nutrition programs and public correctional systems show active procurement.