UNSPSC 50324918: Dried fantasia nectarines

The variety of nectarines known as fantasia nectarines that have been dried for preservation.

UNSPSC 50324918 Dried fantasia nectarines is a Commodity code that captures dried and processed stone fruit products purchased by state and local education and corrections agencies for institutional food service. Recent solicitations under this code show school districts and state prison systems buying dried fruits as components of larger food commodity contracts that supply cafeteria operations, though dried nectarines specifically appear infrequently—recent opportunities emphasize fresh produce, proteins, and shelf-stable staples with occasional dried fruit line items. The issuing bodies are predominantly school nutrition programs (county school boards and municipal board-of-education nutrition centers) and state corrections departments procuring through formal IFB competitive bidding. Scope of work includes bulk dried or processed fruit meeting USDA grade standards, typically in sealed packaging with specific count sizes, shelf life certifications, and nutritional documentation, delivered to institutional distribution centers or cafeteria locations on FOB Destination terms with firm fixed pricing inclusive of all freight and handling.

The geographic spread centers on Georgia, Texas, and Connecticut based on recent postings. Representative recent opportunities include Hancock County Board of Education (Georgia) issuing IFB #SN002-2027 for fresh produce spanning multiple categories with a June 26, 2026 response deadline; the City of Bridgeport, Connecticut requesting commodities for the Board of Education Nutrition Center with electronic submission due June 26, 2026 via the OpenGov Procurement Portal; and the Texas Department of Criminal Justice Statewide Procurement Division issuing IFB No. 304T-26-300CF for cafeteria food products across five Texas geographic areas with a May 4, 2026 response deadline and delivery to multiple TDCJ warehouse locations. Buy American provisions requiring minimum 51 percent domestic content for processed items, HACCP or USDA compliance documentation, and firm fixed pricing through the contract term are standard compliance requirements across these solicitations. Award is typically made to lowest responsive and responsible bidder with option for single or multiple vendor awards.