UNSPSC 50323646: Dried rubired grapes

The variety of wine grapes known as rubired grapes that have been dried for preservation.

UNSPSC 50323646 Dried rubired grapes is a Commodity code covering dried grape products procured by state and local school nutrition programs and correctional food service operations. The code appears in school lunch and institutional cafeteria food solicitations where dried grapes are specified as individual line items or component ingredients within broader fresh and processed produce purchases. State and local buyers use this code primarily for K–12 school district nutrition centers and state correctional facilities that serve standardized meal programs requiring USDA compliance, Buy American certification (minimum 51 percent domestic content for processed products), and documented HACCP or equivalent food safety protocols.

Recent activity shows school districts and state corrections departments as the primary issuing bodies. Hancock County Board of Education in Georgia posted an IFB in June 2026 for fresh produce spanning over 200 line items (including dried specialty items) for the 2026–27 school year with a June 26 response deadline. The City of Bridgeport, Connecticut Department of Public Purchases solicited commodities including fruit products for the Board of Education Nutrition Center, also due June 26, 2026, with MBE/CBE certifications applicable under local ordinance. The Texas Department of Criminal Justice issued IFB No. 304T-26-300CF for cafeteria food products across five geographic areas with a May 4, 2026 response deadline, and separately solicited whole pitted dried prunes (IFB IW236532) from its Contracts and Procurement Department for delivery to Corpus Christi with specifications calling for U.S. Grade B quality in 60–70 count size, 25-pound boxes, and a 1,400-box minimum order. The State of Georgia posted a May 2026 food and supplies solicitation with a June 22 response deadline. Recent opportunities concentrate in Texas, Georgia, and Connecticut, reflecting state corrections and school nutrition procurement activity across the South and Northeast.