UNSPSC 50323643: Dried primitivo grapes

The variety of wine grapes known as primitivo grapes that have been dried for preservation.

UNSPSC 50323643 Dried primitivo grapes, a Commodity code, sees minimal state and local procurement activity grounded in the specific product line. Recent state and local opportunities tagged with this code do not reflect demand for dried primitivo grapes; instead, they span broad fresh produce, dried fruit assortments, eggs, and general grocery procurement for school nutrition programs and correctional facilities. The single direct match—Santa Clara County's ITB-PRC-FY26-0617 for dried fruits and nuts—includes dried raisins, cranberries, and tropical fruit mix but does not name primitivo grapes as a line item. The code shows no recent state or local solicitations specifically requesting dried primitivo grapes as a distinct product.

Activity under this code spans school districts (Hancock County Board of Education in Georgia, Rockwood R-VI School District in Missouri, Fairfax County Public Schools in Virginia, Liberty County Board of Education in Georgia, Savannah-Chatham County Public School System in Georgia, Douglas County School System in Georgia), municipal departments (City of Bridgeport, Connecticut), state agencies (State of Georgia, Texas Department of Criminal Justice), and county correctional facilities (Santa Clara County, California). Georgia school districts dominate the recent activity, with multiple fresh-produce and general grocery solicitations from February through June 2026. Geographic concentration appears heaviest in Georgia and the Southeast, with secondary activity in Texas, California, Connecticut, Missouri, and Virginia. The absence of opportunities specifically requesting dried primitivo grapes suggests this commodity is either not a regular state and local procurement item, sourced through broader grocery or dried-fruit contracts under different UNSPSC codes, or purchased in negligible volumes. Business development professionals should verify whether primitivo grapes are typically bundled under higher-tier dried-fruit codes or procured directly by district nutrition departments outside formal solicitations before committing resources to this Commodity code.