UNSPSC 50323640: Dried pinot blanc grapes

The variety of wine grapes known as pinot blanc grapes that have been dried for preservation.

UNSPSC 50323640 Dried pinot blanc grapes (Commodity) does not appear in recent state and local procurement activity. The thirteen opportunities posted since January 2026 and tagged with this code or nearby dried-fruit categories span school nutrition programs, correctional food services, and general food supply contracts, but none solicits dried pinot blanc grapes specifically. Recent activity under related dried-fruit codes includes dried prunes (Texas Department of Criminal Justice, IFB, February 2026), dried raisins, cranberries, and tropical fruit mix (Santa Clara County Sheriff's Office, ITB, February 2026), and broad fresh-produce categories across multiple school districts, but no buyer has posted a requirement for dried pinot blanc grapes. The code's nominal scope—a single specialized commodity—does not align with the diversified, high-volume food supply contracts that dominate current state and local food procurement, where school districts and corrections agencies consolidate dozens or hundreds of line items into master grocery or produce agreements.

The absence of dried pinot blanc grape solicitations reflects the commodity's narrow use case within state and local food service. Recent dried-fruit and nuts activity focuses on high-volume staples (raisins, cranberries, walnuts, pecans) and fresh produce for daily meal service rather than specialty wine-adjacent ingredients. School nutrition programs across Georgia, Connecticut, Missouri, Virginia, and Texas are actively procuring fresh fruits, vegetables, proteins, and packaged staples through IFBs and RFPs with response dates typically 30–45 days out, but none identifies dried pinot blanc grapes as a line item. Unless a specialized institutional buyer—such as a culinary training program, wine-service facility, or niche food-production operation—posts a specific requirement, this code will likely remain quiet in state and local procurement channels.