UNSPSC 50323492: Dried thompson seedless grapes

The variety of table grapes known as thompson seedless grapes that have been dried for preservation.

UNSPSC 50323492 Dried Thompson seedless grapes, a Commodity code, has no recent state and local procurement activity in the source.

The source captures thirteen recent opportunities across school districts, county correctional facilities, and state departments procuring food products for nutrition programs and inmate feeding between January and June 2026. None of these solicitations identify dried Thompson seedless grapes as a line item. The Hancock County Schools IFB for fresh produce SY27 (due June 26, 2026) specifies over 200 fresh produce line items spanning apple varieties, berries, cruciferous vegetables, root vegetables, melons, citrus fruits, leafy greens, peppers, tomatoes, and specialty items but does not list raisins or other dried grapes. The Santa Clara County ITB for dried fruits and nuts (due February 5, 2026) identifies dried raisins, dried cranberries, dried tropical fruit mix, walnuts, and pecans — notably absent are Thompson seedless grapes. The broader food supply solicitations from school districts in Georgia, Missouri, Texas, Virginia, and Connecticut, as well as the Texas Department of Criminal Justice IFB for cafeteria food products (due May 4, 2026), encompass hundreds of food items across proteins, dairy, grains, fresh produce, and prepared entrees without specifically naming dried Thompson seedless grapes as a procurement line. State and local buyers soliciting dried-fruit categories in the recent record source raisins and cranberries as the primary dried-fruit options, suggesting that dried Thompson seedless grapes, if procured at all by these jurisdictions, occur at low volume or through lower-visibility purchasing channels not captured in this opportunity set.