UNSPSC 50323483: Dried scuppernong grapes

The variety of table grapes known as scuppernong grapes that have been dried for preservation.

UNSPSC 50323483 Dried scuppernong grapes, a Commodity code, describes specialty dried fruit products that state and local governments procure primarily for school nutrition programs. Recent state and local solicitations under this code show school districts and state agencies buying dried fruit as part of broader fresh and processed produce contracts, though the solicitations reviewed do not isolate dried scuppernong grapes as a distinct line item. Instead, dried fruit appears within comprehensive food commodity solicitations serving cafeterias, nutrition centers, and correctional facilities. State and local buyers in this space include school boards, state departments of education, and correctional agencies that aggregate food purchasing across multiple delivery sites and require vendors to meet USDA quality standards, Buy American compliance (minimum 51 percent domestic content for processed products), HACCP food safety plans, and firm fixed pricing for annual contract periods.

Recent activity spans Georgia, Connecticut, and Texas. Hancock County Board of Education (Georgia) posted an IFB on June 10, 2026, for fresh produce covering the 2026–27 school year with a June 26, 2026, response deadline and delivery to three school sites; the City of Bridgeport, Connecticut, Department of Public Purchases posted an IFB on June 2, 2026, for commodities to supply the Bridgeport Board of Education Nutrition Center, also due June 26, 2026, requiring electronic submission through OpenGov. The State of Georgia posted a solicitation on May 15, 2026, for food, supplies, and other kitchen products with a June 22, 2026, deadline. The Texas Department of Criminal Justice issued an IFB on May 4, 2026 (extended via Addendum No. 2 from April 21), for cafeteria food products across five geographic areas and six warehouse locations, with contract term through August 31, 2027, and optional renewal through August 31, 2029. Dried fruit procurement under this code remains activity-sparse; the code shows minimal recent state and local contracting volume focused on the specific commodity of dried scuppernong grapes.