UNSPSC 50323469: Dried princess grapes

The variety of table grapes known as princess grapes that have been dried for preservation.

UNSPSC 50323469 Dried princess grapes is a Commodity code that does not map to meaningful recent state and local procurement activity. The code's highly specialized focus on a single dried fruit variety contrasts sharply with actual purchasing patterns: the recent opportunities tied to dried fruit procurement target broader fruit assortments (raisins, cranberries, tropical fruit blends, walnuts, and pecans) or generalized fresh and dried produce categories spanning dozens of items. One solicitation from the County of Santa Clara for dried fruits and nuts to the Department of Correction Food Services (ITB-PRC-FY26-0617, due February 5, 2026) included dried raisins and cranberries but not dried princess grapes specifically. School nutrition programs across Georgia, Florida, Texas, Connecticut, Missouri, and Virginia—the jurisdictions with the heaviest recent activity—consistently solicit broad produce contracts encompassing fresh apples, berries, vegetables, citrus, melons, and specialty items, or they issue separate RFPs and IFBs for fresh produce, eggs, prepared entrees, and commodity staples, but none of the recent postings name dried princess grapes as a line item or procurement category.

The issuing bodies driving recent dried fruit and produce procurement are predominantly K-12 school districts (Hancock County Board of Education in Georgia, Fairfax County Public Schools in Virginia, Rockwood R-VI School District in Missouri, Liberty County Board of Education and Savannah-Chatham County Public School System in Georgia, and Douglas County School System in Georgia), one county detention facility (Santa Clara County Office of the Sheriff), one state criminal justice system (Texas Department of Criminal Justice), one municipal school board (Bridgeport Board of Education in Connecticut), and one state procurement office (Georgia). The geographic spread spans Georgia, Florida, Texas, Connecticut, Missouri, Virginia, and California. If dried princess grapes are to be pursued, the opportunity lies in commodity-based school nutrition and corrections food service contracts or in specialized regional distributorships supplying niche dried fruit assortments to institutions, but the current market evidence does not support dried princess grapes as a standalone procurement vehicle in state and local government.