UNSPSC 50323468: Dried prima black seedless grapes

The variety of table grapes known as prima black seedless grapes that have been dried for preservation.

UNSPSC 50323468 Dried prima black seedless grapes is a Commodity code that in recent state and local solicitations appears almost exclusively in broad food-service aggregations rather than as a standalone line item. The code nominally covers a specific dried fruit product, but the recent opportunity records show school districts, county educational systems, and corrections facilities procuring dried fruits—including raisins, cranberries, and tropical fruit mixes—as components of larger fresh produce, grocery, or food-supply contracts. Only one record explicitly names dried fruit in isolation: Santa Clara County's January 2026 Invitation to Bids (ITB-PRC-FY26-0617) for dried fruits and nuts at its Elmwood Correctional Facility, which included dried raisins (5,880 cases annually), dried cranberries (1,000 cases), and dried tropical fruit blend (3,000 cases) on an all-or-none procurement basis. The issuing bodies across recent opportunities span school districts of varying sizes (Hancock County Schools in Georgia, Fairfax County Public Schools in Virginia, Rockwood R-VI in Missouri, Liberty County Schools in Georgia, Savannah-Chatham County Public School System in Georgia, and Douglas County Schools in Georgia), a city board of education (Bridgeport, Connecticut), the State of Georgia, the Texas Department of Criminal Justice, and Santa Clara County's correctional system. School nutrition programs dominate the activity.

Geographic concentration in recent activity is heaviest in Georgia (Hancock County Schools, Liberty County Schools, Savannah-Chatham County Public School System, and Douglas County Schools each posted between February and June 2026) and extends to Virginia (Fairfax County Public Schools), Missouri (Rockwood R-VI), Connecticut (Bridgeport), Texas (TDCJ), and California (Santa Clara County). The Santa Clara ITB for dried fruits and nuts is the closest match to the code's nominal scope, with sealed bids due February 5, 2026, and a five-year contract term with firm pricing in Year 1 and capped annual increases thereafter. School-district fresh-produce and grocery solicitations (Hancock County Schools IFB due June 26, 2026; Savannah-Chatham County Public School System Bid 26-34 due April 23, 2026; and Liberty County Schools IFB due April 29, 2026) include dried fruits as line items within broader fresh-produce catalogs spanning hundreds of items, making dried grapes one among dozens of produce types rather than a focused procurement category.