UNSPSC 50323452: Dried late seedless grapes

The variety of table grapes known as late seedless grapes that have been dried for preservation.

UNSPSC 50323452 Dried late seedless grapes (Commodity) does not show recent state and local procurement activity aligned with its nominal scope. The thirteen opportunities posted between January and June 2026 span school nutrition programs, correctional facilities, and state food service agencies, but none specifically solicits dried grapes or dried seedless grapes as a line item. The Santa Clara County Sheriff's Department procurement (ITB-PRC-FY26-0617, due February 5, 2026) is the closest match—it seeks dried fruits including raisins, cranberries, and tropical fruit blends for correctional facility food services—but does not name grapes. The balance of recent opportunities (school district fresh produce, eggs, and main-line food service) align instead with broader produce and grocery categories well above the commodity tier. State and local buyers under related codes appear concentrated in school nutrition programs across Georgia, Connecticut, Missouri, Virginia, Texas, and California, with additional activity in state departments and correctional agencies.

Without explicit dried-grape line items in the recent solicitation record, the commodity code shows limited actionable procurement signal for vendors specialized in this product. School districts, county nutrition programs, and state food service operations are active buyers of produce and dried fruits more broadly, but the narrowly specified Commodity code does not capture current buying patterns in the available data. Monitor upstream Class and Family codes (produce, dried fruits, food service supplies) where the actual school nutrition and institutional food service demand is being tagged and articulated in recent IFBs and RFPs.