UNSPSC 50323444: Dried hanepoot or honeypot grapes

The variety of table grapes known as hanepoot or honeypot grapes that have been dried for preservation.

UNSPSC 50323444 Dried hanepoot or honeypot grapes, a Commodity code, covers dried grape products that state and local governments procure primarily for institutional food service, particularly school nutrition programs. Recent opportunities show school districts and criminal-justice food-service operations soliciting dried grapes as components within broader fresh and processed produce contracts rather than as standalone line items; the code's nominal scope (hanepoot or honeypot varieties specifically) diverges from what is actually being bought, which appears to be dried grapes more generally for cafeteria and institutional meal preparation. Issuing bodies include school districts (Hancock County Board of Education in Georgia, Bridgeport Board of Education in Connecticut), state departments (Georgia and Texas state-level procurement on behalf of the Texas Department of Criminal Justice), and criminal-justice agencies procuring food for institutional feeding operations.

Activity concentrates in Georgia, Texas, and Connecticut, with recent solicitations spanning school nutrition contracts and state-level institutional food procurement. Representative opportunities include Hancock County Schools Nutrition Fresh Produce SY27 (Hancock County Board of Education, IFB, due June 26, 2026), which encompassed over 200 fresh produce line items for July 2026 through June 2027 delivery to three school sites with Buy American compliance required; Cafeteria Food Products (Texas Department of Criminal Justice via the Texas Comptroller of Public Accounts Statewide Procurement Division, IFB No. 304T-26-300CF, due May 4, 2026, extended via Addendum No. 2), covering approximately 382 line items across proteins, frozen entrees, dairy, grains, and produce for TDCJ warehouse distribution; and COMMODITIES (City of Bridgeport, Connecticut Department of Public Purchases on behalf of the Bridgeport Board of Education, due June 26, 2026), a 115-line-item procurement with MBE/CBE preferences under City Ordinance 3.12.130 and delivery to the Thomas E. Carroll Nutrition Center. All school nutrition contracts explicitly require Buy American compliance with minimum 51 percent domestic ingredients for processed products. Dried grapes appear infrequently as discrete line items in posted solicitations; the code shows modest recent state and local activity.