UNSPSC 50323405: Dried autumn royal grapes

The variety of table grapes known as autumn royal grapes that have been dried for preservation.

UNSPSC 50323405 Dried autumn royal grapes is a Commodity code that names a specific dried-grape product, but recent state and local solicitations show minimal direct procurement of this item. Instead, the recent opportunities block reflects broader school nutrition and institutional food service procurement across dozens of produce and food categories, with dried fruits appearing only tangentially in one Santa Clara County correctional facility bid that bundles dried raisins, cranberries, and tropical fruit mix as line items within a five-item all-or-none dried fruits and nuts solicitation. The code's nominal scope—dried autumn royal grapes as a distinct product—does not align meaningfully with the activity in the underlying opportunities, which emphasize fresh produce (apples, berries, vegetables, citrus), proteins, grains, and prepared foods for school districts, state corrections departments, and county systems across the period January 2026 through June 2026.

School districts and county boards of education dominate the issuing-body mix, with Hancock County Schools (Georgia), Fairfax County Public Schools (Virginia), Liberty County Board of Education (Georgia), Savannah-Chatham County Public Schools (Georgia), Rockwood R-VI School District (Missouri), and Douglas County School System (Georgia) each running substantial annual food procurement cycles via IFB or RFP. State procurement offices in Georgia and Texas, the City of Bridgeport Connecticut, and the County of Santa Clara California round out the diversity. Geographic concentration sits heavily in Georgia and Virginia school systems, with secondary activity in Connecticut, California, Missouri, and Texas. Representative recent opportunities include Hancock County Schools' IFB for fresh produce spanning over 200 line items (due June 26, 2026), Fairfax County Public Schools' Master Grocery K-12 contract requiring 76 minimum items from the school delivery section (due April 27, 2026), and Santa Clara County's ITB for dried fruits and nuts including annual raisin and cranberry volumes for a correctional facility (due February 5, 2026). None of these solicitations specifically mention dried autumn royal grapes as a line item or target product. The code shows limited direct procurement activity when isolated to the specific product name; broader dried-fruit procurement exists within institutional food service but represents a marginal portion of total school nutrition and public-agency food spending.